By Years ago, when Amanda and I owned Bread & Buddies in Macon, I made our daily delivery of bread to Christian at this restaurant the Back Burner. Christian and I had a brief conversation about aioli and mayonnaise and how he would never buy either from the store. While literally decades ago, that conversation stuck …
Being grateful for the hummingbird
I love hummingbirds! I really and truly do! I am lucky to be on their migration path and dutifully put out a hummingbird feeder every summer. This year I only had a few but my hope is I’ll see more next year, because they make me so happy. I’m grateful that they make their journeys …
What I learned from Taylor Dayne
Sunday night I drove down to Macon Georgia to see Taylor Dayne perform at the Grand Opera House. Taylor (Can I call her the OG Taylor?) has an amazing voice. She performed for a full two hours, belting out all her hits and really engaging with the audience. The concert was fun and of course …
What your RMIS provider won’t tell you
I may singe a few bridges with this post, but here goes! Here are two things that typically drive clients nuts when it comes to their RMIS provider: 1) they won’t tell you no and 2) they won’t commit to an enhancement getting built or a defect getting fixed. Let’s tackle each one individually and …